Tom Kha Shrimp Curry (3.75kd per serving)
Time: 35-45 mins
Tom Kha is a Thai coconut soup popular in both Thailand and Laos. Our version uses the typical aromatics of Thai cuisine (lemongrass, keffir leaves, galangal, Thai chili) and adds mushrooms and shrimp to the mix. Hearty and delicious this curry is served with a Jasmine rice and garnished with coriander.
Categories: Thai, Asian, Seafood
|What you'll need|
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