Herb Crusted Steak with Sauteed Grapes and Cauliflower Mash (4.375kd per serving)
Time: 35-45 mins
A new take on your classic steak and potatoes, this steak is paired with a creamy cauliflower and chive mash and served with sweet sauteed grapes, blue cheese and served with pan sauce.
Categories: New American, Contemporary
|What you'll need|
|Black Pepper||Masher or blender|
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