Crispy Rice Chickpea Bowl (2kd per serving)
Time: 30-40 mins
This may be our favorite chickpea dish yet. We crisp up sushi rice and top it with sauteed baby spinach, roasted chickpeas and carrots, crunchy red cabbage, and its all topped off with a sesame ginger dressing, togarashi, and spring onion.
Categories: Asian, Vegetarian, Vegan without dressing
|What you'll need|
|Black Pepper||Sheet pan|
Missing any required utensils? Head to the PantryBee Shop and get whatever you need delivered with your dish!