Braised Chicken with Vegetables and Mashed Potatoes (3.250kd per serving)

Braised Chicken with Vegetables and Mashed Potatoes (3.250kd per serving)

Regular price 6.500 KD

Difficulty: Beginner

Time: 45-55 mins

Learn how to braise chicken in this week's dish. We pair tender chicken thighs with a tomato based braised filled with yummy veggies and serve it alongside creamy mashed potatoes. Not to be missed.

Categories: Mediterranean, International

What you'll need
Pantry: Utensils:
Salt Pot (2)
Black pepper Bowl
Olive Oil Strainer
Peeler
Deep frying pan with lid

 

Missing any required utensils? Head to the PantryBee Shop and get whatever you need delivered with your dish!