Black Pepper Beef (4.125kd per serving)

Black Pepper Beef (4.125kd per serving)

Regular price 8.250 KD

Difficulty: Beginner

Time: 25-35 mins

Slices of Australian topside get cooked up to make this Chinese-american classic. Served up with broccoli, pepper, and garlic infused rice. It's a classic dish to cook and enjoy.

Categories: Asian, Chinese

What you'll need
Pantry: Utensils:
Salt Pot
Black Pepper Pan
Olive Oil

 

Missing any required utensils? Click on the item to get it delivered with your dish!